Guidelines: Vegan (no animal products, including meat, dairy, or honey) Packaging: Disposable preferred Address: 719 Willow Ave., Sanford, FL 32771 Contact: Maureen Martinous John Martinous Restaurants: Mellow Mushroom: Vegan Veg Out, or Vegan Customized Pizza with Green Pepper, Pineapple, and Tempeh Viet-Nomz: Crispy Tofu Noodle Bowl, Summer rolls with tofu Orchid Thai: Green curry with tofu, red curry with tofu, Panang curry with tofu, Summer rolls with tofu, papaya salad Jinya ramen bar: creamy vegan ramen Winter Park Biscuit Co: kale caesar (with our without Chick’n), Crispy chick’n sandwich, WPBC box, sauces and sides: always love extra jalapenos, WPBC sauce BBQ sauce, jam for biscuits Chick fil a: just fries :) with Polynesian and bbq sauce Cava: bowl with safron or brown rice, harissa, hummus, or eggplant dip, falafel, extra veggies, corn, pickles, pickled onions, olives, cucumbers, lemon herb tahini, free side pita Chipotle: bowl with brown rice, black beans, sofritas, extra veggies, double corn, mild salsa, medium salsa, guac (tortilla on side) - I love the agua frescas here! The pomegranate one is great F&D Woodfired Italian: all vegan pizzas! Dees Bros: Garlic or vegan pepperoni flatbread Hot Asian buns: vegan Korean chicken bao buns with kimchi fries (veganized) Norma’s plant based delights: the Reuben with sweet potato fries! Donuts: the salty donut seasonal donut Plantees: burger and strawberry shake Jeff’s bagel run: Rosemary salt bagel and vegan plain cream cheese 5th element: idly, dosa, Chana masala 4 Rivers BBQ: beyond burnt ends + corn side Beverages: Preferred alt milk: soy, followed by oat cappuccino matcha latte (hot) Unsweet iced tea (chick fil a and McDonald’s are best but everywhere is good) Desserts: I love ice cream! (Vegan Ben and jerrys: Cherry Garcia, strawberry cheesecake, vegan breyers: vanilla, vegan Whole Foods: magnum-like bars, ice cream sandwiches) Fav flavors: - all desserts that are chocolate or strawberry! (But other favs include cookies and cream) Cake! Cheesecake! Strawberries! (Strawberry shortcake, strawberry milkshakes, strawberry cake) Root beer floats with vegan vanilla ice cream Coke icees Choc chip cookies Carrot cake Black bean brownies Edible cookie dough Stuffed dates Vegan fudge Matzah “crack” Oreos Homemade: Pesto pasta with vegan meatballs Falafel bowls Tofu scramble Coconut crusted tofu Shepherds pie Vegan lasagna Vegan zuurkoolschotel Vegan boerenkool stamppot Cornbread Avocado toast Vegan Mac and cheese Breakfast for dinner (vegan pancakes, tofu scramble, potatoes) Vegan pannenkoeken Corn chowder Cheesy garlic knots Chocolate chip cookies Tofu satay Peanut butter noodles Grilled cheese and tomato soup Mashed potatoes and gravy Matzah ball soup (vegan) Ravioli Orange “chicken” with rice and a green veggie Potato pancakes with vegan sour cream and applesauce Vegan crab cakes Tacos with fresh corn tortillas Sloppy joes Literally just corn and butter! I love corn!!