As most of you know, Tracey Jo Williams teaches 5th grade at St. Paul, and her children, Logan (4th grade), Thomas (Pre-K 4B) and Oliver (Pre-K 2B) attend school here. Her husband had a terrible accident during Winter Break, fracturing his C6 vertebrae, and will likely require 6 months to a year for recovery. He currently remains in the hospital in Florida, but hopefully will be transferred to The Sheppard Center in Atlanta by the end of next week. The boys have returned to school with grandparents caring for them for now. Please help us alleviate their burdens and make their lives a little easier during these tough times.
The boys do not have any allergies. The boys do eat healthy snacks and lunches. Thomas is the most picky. All the boys love salad and broccoli, and Thomas will not eat carrots or brussel sprouts. Both Thomas and Oliver will not eat hard meats like steak or pork. Preferred snacks are sunbelt granola bars or organic fruit bars or fruit snacks. The kids do eat peanut butter and they eat their sandwiches on wheat bread. Thomas likes peanut butter and honey or peanut butter and strawberry jam sandwiches. Logan always has veggies, such as carrot sticks or cucumber and fruit. This is definitely a work in progress, so I will update food preferences as I learn more. *Please note that you will send a snack and lunch for the day you choose*